Easy Summer Squash Recipe
This delicious Easy Summer Squash is from my grandma's cookbook. This is the most comforting Main Dish recipe I have come across. Fruits is the main ingredient in this Easy Summer Squash. You won't regret spending your time making Easy Summer Squash. What are you waiting for, try it now.
Ingredients
4 medium onions, thinly sliced
6-8 small yellow summer squash, thinly sliced (2-2 1/2 pounds)
Salt and fresh pepper to taste
2-3 tablespoons butter
Chopped fresh marjoram to taste
1/2 cup heavy cream
Directions
Grease an 8- to 9-inch baking dish with a little of the butter.
Arrange onions and squash alternately in dish.
Sprinkle with salt, pepper, and marjoram between layers and on top.
Drizzle heavy cream over top.
Place in 375° F oven for 20 minutes until tender.
Arrange onions and squash alternately in dish.
Sprinkle with salt, pepper, and marjoram between layers and on top.
Drizzle heavy cream over top.
Place in 375° F oven for 20 minutes until tender.
