Easy One Pot Macaroni And Cheese Recipe
Personally, I think that this Easy One Pot Macaroni And Cheese recipe is the best in the world, that is why I am excited about sharing this with you. The flavor of Pasta makes this dish all the more appetizing. Please try this recipe of Easy One Pot Macaroni And Cheese and if you are fully satisfied, spread the taste by sharing on other social networks.
Ingredients
2 tbsp all-purpose flour
1 1/2 cups milk
1 1/2 cups shredded Cheddar cheese
1/4 cup grated Parmesan cheese
1 tsp Dijon mustard
Salt and cayenne pepper
2 cups elbow macaroni
Directions
1. In a large saucepan, whisk flour with 1/4 cup (50 mL) of the milk to make a smooth paste; stir in remaining milk until smooth. Place over medium heat; cook, stirring, until mixture comes to a boil and thickens. Reduce heat to low; stir in cheeses and mustard. Cook, stirring, until melted. Season with salt and a pinch of cayenne pepper to taste; keep warm.
2. Cook pasta in a large pot of boiling salted water until tender but firm. Drain well; stir into cheese mixture. Cook for 1 minute or until sauce coats the pasta.
2. Cook pasta in a large pot of boiling salted water until tender but firm. Drain well; stir into cheese mixture. Cook for 1 minute or until sauce coats the pasta.
