Smoked Gouda Stuffed Meatballs Recipe Video

So, the other day, I sat there staring into my refrigerator (which I do often), staring at a block of smoked Gouda Cheese. Oh! How lonely it sat there, untouched the entire week with no one to play with. (I know how you feel Gouda! No one would ever pick me for teams in Gym class. I was instantly dubbed “butterfingers” and mercilessly tormented). So really making these Meatballs were an act of Charity for poor ole’ Gouda Block.

Summary

Preparation Time35 MinCooking Time15 Min
Ready In50 MinDifficulty LevelMedium
Servings6Cuisine
CourseTaste
MethodMain Ingredient

Ingredients

 Turkey1 Pound, ground
 Italian bread crumbs1⁄2 Cup (8 tbs)
 Worcestershire1 1⁄2 Teaspoon
 Onion powder1 Teaspoon
 Red pepper flakes1 Teaspoon, crushed
 Parmesan cheese1⁄4 Cup (4 tbs), grated
 Egg1 , beaten
 Kosher salt To Taste
 Pepper To Taste
 Parsley To Taste
 Gouda cheese1⁄2 Cup (8 tbs), cubed (or as needed)
 Vegetable oil/Canola oil3 Tablespoon

Nutrition Facts

Serving size

Calories 271 Calories from Fat 163

% Daily Value*

Total Fat 18 g28.1%

Saturated Fat 5.4 g27.2%

Trans Fat 0 g

Cholesterol 104.4 mg

Sodium 364.7 mg15.2%

Total Carbohydrates 5 g1.5%

Dietary Fiber 0.46 g1.8%

Sugars 1.1 g

Protein 21 g42.9%

Vitamin A 3.4% Vitamin C 1.8%

Calcium 14.8% Iron 7.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl place together turkey breadcrumbs, kosher salt, pepper, Worcestershire sauce, onion powder, rubbed red pepper flakes, parsley, Parmesan cheese, and egg.
2. Mix all the ingredients well together to combine.
3. Take a spoonful of turkey mixture on clean hands, roll in ball and make small indentation, place 2 cubes of Gouda cheese and shape in ball.
4. Make the balls using all the turkey mixture and cheese cubes, place the balls in refrigerator and chill for about 20 minutes.
5. In a non-stick pan, heat oil on medium heat and fry the meatballs, gently turn the meatballs to brown evenly until the meat is tender.
6. Drain the meatballs on paper towel.

SERVING
7. Serve hot as desired.

Editors Review

Meatballs are great appetizers for a dinner party. And, when come with a tastefully prepared smoked gouda cheese stuffing, they get an elegant touch! Watch this video and learn how you can make this easy recipe!
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