Easy Holiday Mints Recipe

Summary

Preparation Time15 MinCooking Time10 Min
Ready In25 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseMethod
SpecialityVegetarian
Interest Group

Ingredients

 Powdered sugar - 1 package (16-ounce)
 Butter/Margarine3 Tablespoon, softened
 Evaporated milk3 1/2 Tablespoon
 Peppermint or almond extract - 1/4 to 1/2 teaspoon
 Desired food coloring - few drops

Directions

MAKING
1. In a large mixing bowl combine all ingredients and knead until smooth.
2. Shape mints in rubber candy molds, place on baking sheets, cover with a paper towel and let it dry.
3. Remove candy from molds and store in an airtight container.

SERVING
4. Serve the candies as snacks, with beverages or use into other preparations if desired.
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