Easy Holiday Mints Recipe
Summary
Preparation Time15 MinCooking Time10 Min
Ready In25 MinDifficulty LevelEasy
Interest GroupParty
Ingredients
| Powdered sugar - 1 package (16-ounce) | ||
| Butter/Margarine | 3 Tablespoon, softened | |
| Evaporated milk | 3 1/2 Tablespoon | |
| Peppermint or almond extract - 1/4 to 1/2 teaspoon | ||
| Desired food coloring - few drops | ||
Directions
MAKING
1. In a large mixing bowl combine all ingredients and knead until smooth.
2. Shape mints in rubber candy molds, place on baking sheets, cover with a paper towel and let it dry.
3. Remove candy from molds and store in an airtight container.
SERVING
4. Serve the candies as snacks, with beverages or use into other preparations if desired.
1. In a large mixing bowl combine all ingredients and knead until smooth.
2. Shape mints in rubber candy molds, place on baking sheets, cover with a paper towel and let it dry.
3. Remove candy from molds and store in an airtight container.
SERVING
4. Serve the candies as snacks, with beverages or use into other preparations if desired.
