Easy Green Bean Casserole Recipe
Summary
Preparation Time25 MinCooking Time10 Min
Ready In35 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupEveryday
Ingredients
| Green Beans - 19-ounce package, frozen cut | ||
| Cream Of Mushroom Soup - 17 1/2-ounce can semi-condensed | ||
| Dairy sour cream | 1/4 Cup (16 tbs) | |
| Pimiento | 1 Tablespoon, chopped | |
| French-fried onions - 1/4 of a 3-ounce can | ||
Directions
MAKING
1) In a 1-quart casserole follow package microwave directions to cook green beans.
2) Drain the beans and keep aside.
3) In the 1-quart casserole add mushroom soup, sour cream, and pimiento. Mix together.
4) Add beans and mix.
5) Cook on 100% power (high) for 4 to 6 minutes stirring twice.
SERVING
6) Sprinkle french-fried onions over it.
1) In a 1-quart casserole follow package microwave directions to cook green beans.
2) Drain the beans and keep aside.
3) In the 1-quart casserole add mushroom soup, sour cream, and pimiento. Mix together.
4) Add beans and mix.
5) Cook on 100% power (high) for 4 to 6 minutes stirring twice.
SERVING
6) Sprinkle french-fried onions over it.
