Easy Artichokes Recipe
Ingredients
| Frozen artichoke hearts - 1 package (8 to 9 ounce) | ||
| Butter/Margarine | 1 Tablespoon | |
| Basil leaves | 1/8 Teaspoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
MAKING
1. Follow package directions to cook frozen artichoke hearts.
2. Drain and keep aside.
3. Season with butter, basil, salt, and pepper.
4. Cover and keep warm.
SERVING
5. Serve warm.
1. Follow package directions to cook frozen artichoke hearts.
2. Drain and keep aside.
3. Season with butter, basil, salt, and pepper.
4. Cover and keep warm.
SERVING
5. Serve warm.
Chef
