Easy Apple Crisp Recipe
Ingredients
2/3 cup brown sugar, firmly packed
1/2 cup sifted flour
1 cup Maypo 30-Second Oatmeal
1/2 cup melted butter or margarine
1 can (1 lb., 4 ounces) apple pie filling
Directions
Mix dry ingredients together; blend in melted butter.
Press two-thirds of mixture into a lightly buttered 8-inch square cake pan.
Cover with pie filling.
Sprinkle with remaining Maypo mixture.
Bake in preheated 350°F oven for 30 to 35 minutes, until lightly browned.
Cool-cut into squares; serve topped with ice cream or whipped cream.
Press two-thirds of mixture into a lightly buttered 8-inch square cake pan.
Cover with pie filling.
Sprinkle with remaining Maypo mixture.
Bake in preheated 350°F oven for 30 to 35 minutes, until lightly browned.
Cool-cut into squares; serve topped with ice cream or whipped cream.
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