Duck With Chestnuts Recipe
This irresistible Duck With Chestnuts is what you should try with rice or noodle dishes if you want to have a memorable meal ! Just try and tell me if you agree with what I say about this Duck with Chestnuts !
Ingredients
1 6 pound duck
1 pound pork, cut into 1 inch cubes
1/2 pound mushrooms, soaked and stemmed enough water to cover duck
1 onion, quartered
1/2 pound small chestnuts, shelled and blanched
6 slices ginger
1 cup soy sauce
Directions
Chop the duck into 2 inch pieces; wash and dry them carefully.
Place pieces in a saucepan with the pork, mushrooms, onions, ginger and chestnuts.
Add the soy sauce and enough water to barely cover the ingredients.
Bring to a boil and turn down the heat to its lowest point and cover the saucepan tightly.
Simmer for about 2 hours.
Serve the duck, pork and chestnuts in a shallow bowl and pour enough sauce to only half cover the duck.
Place pieces in a saucepan with the pork, mushrooms, onions, ginger and chestnuts.
Add the soy sauce and enough water to barely cover the ingredients.
Bring to a boil and turn down the heat to its lowest point and cover the saucepan tightly.
Simmer for about 2 hours.
Serve the duck, pork and chestnuts in a shallow bowl and pour enough sauce to only half cover the duck.
