Duck Confit Part 1 - Roast Recipe Video
Duck Confit is one of the World's great culinary experiences. "Confit" is an ancient French technique of cooking and preserving meat in its own fat. What makes this so irresistible is the combination of the soft, succulent, fragrant meat encased in the impossibly crispy and crunchy skin.
Summary
Preparation Time15 MinCooking Time2 Hr 30 Min
Ready In2 Hr 45 MinDifficulty LevelMedium
Health IndexAverageServings4
Main IngredientDuck
Ingredients
Mentioned in Video
Directions
Please Follow the Video
