Dry Cauliflower Recipe

This Dry cauliflower is a very tempting fare. This crunchy cauliflower dish with an array of vegetables is a terrific treat. Try out this Dry Cauliflower with rice for your next meal and you'll never forget its delicious presence.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineIndianCourseSide Dish
MethodStir FryMain IngredientVegetable

Ingredients

 
250 gms. cauliflower
 
1/2 teaspoon coriander powder
 
4 tablespoons ghee
 
1 green chilli
 
1/4 teaspoon turmeric powder
 
4 cloves garlic, chopped
 
1/2 ginger, chopped
 
Coriander leaves
 
1/2 teaspoon salt
 
1 small tomato, chopped

Directions

Cut the cauliflower and the green chilli.
Heat the ghee and fry the garlic, ginger and green chilli.
Add the cauliflower.
Keep stirring on a moderate fire.
Cover and cook for about five minutes.
Add salt, coriander powder, turmeric and coriander leaves, Keep the fire low.
After five minutes when any moisture in it has completely dried up, add the tomato.
Keep stirring till the tomato is cooked and dries up.
Not a drop of water is to be used to cook this dish.

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