Drop Sugar Cookies Recipe
Ingredients
| Shortening | 2/3 Cup (16 tbs) | |
| Sugar | 1 2/3 Cup (16 tbs) | |
| Vanilla | 2 Teaspoon | |
| Eggs | 2 | |
| Flour | 3 1/2 Cup (16 tbs), sifted | |
| Soda | 1/2 Teaspoon | |
| Salt | 1 Teaspoon | |
| Baking powder | 2 Teaspoon | |
| 1/2 cup heavy sour cream | ||
Directions
Cream sugar, shortening, eggs and vanilla until fluffy.
Sift together flour, soda, salt and baking powder.
Add alternately to creamed mixture with the sour cream.
Drop by teaspoonfuls on ungreased cookie sheet.
Bake in 375° oven about 12 minutes.
Sift together flour, soda, salt and baking powder.
Add alternately to creamed mixture with the sour cream.
Drop by teaspoonfuls on ungreased cookie sheet.
Bake in 375° oven about 12 minutes.
Chef
