Dried Beef Dip Recipe
Ingredients
| Cottage cheese | 1 Cup (16 tbs), creamed | |
| Skim milk | 2 Tablespoon | |
| Horseradish | 2 Tablespoon | |
| Instant minced onion | 1/2 Teaspoon | |
| Beef envelope | 1 , dried |
Directions
Place cottage cheese and milk in blender.
Blend on high speed until smooth and creamy, about 2 minutes.
Add remaining ingredients; blend on low speed until beef is shredded and evenly distributed throughout cheese mixture, about 3 minutes.
Cover; refrigerate at least 1 hour.
Blend on high speed until smooth and creamy, about 2 minutes.
Add remaining ingredients; blend on low speed until beef is shredded and evenly distributed throughout cheese mixture, about 3 minutes.
Cover; refrigerate at least 1 hour.
Chef
