Dragon Bean Candy Part 2 Recipe Video

This video recipe for Dragon bread candy is a traditional Chinese sweet much like spun sugar. It is formed with thick saturated maltose solution which when cooled is spun into a candy. This candy is fun to eat and prepare too. Let us learn the right method here.

Summary

Difficulty LevelEasyServings8
CuisineCourse
TasteMethod
Interest Group

Ingredients

 Sugar molds6

Directions

1. Slowly pull and expand the ring, making sure same thickness on the ring.
2. Pull ring until about 6 inches in diameter, turn into 8 shape, then put them together to form 2 rings. repeat the above step for 11 times.
3. On the eleventh time you will have 4,096 strands of sugar. The dragon candy is almost done.
4. Pull and break strands into 4 inches long and wrap with blended peanuts, add some toasted sesame if you wish.

Comments

Anonymous

Delhia says :

I wanted to try this, but both parts of the recipe are the same. So I don't know what to do after I make the piece of candy.
Posted on: 22 November 2009 - 12:58pm
Quantcast