Double Chocolate Cheese Pie Recipe
Love Chocolate pie?A must try chocolate cream cheese pie served with sumptuous quantity of vanilla ice cream.chocolate cream cheese pie with unsweetened chocolate.
Summary
Preparation Time8 MinCooking Time40 Min
Ready In48 MinDifficulty LevelEasy
Ingredients
110 g Butter
60 g Unsweetened chocolate
200 g Sugar
3 Eggs; lightly beaten
60 ml Creme de cacao liqueur
15 g All-purpose flour
7 1/2 ml Vanilla extract
1/2 ml Salt
1 Baked pie shell
Vanilla ice cream or
-sweetened whipped cream
Directions
Preheat oven to 175 øC . In a medium saucepan over low heat melt butter
2. Blend in sugar, eggs, liqueur, flour, vanilla and salt. Beat until smooth.
3. Pour into the pie shell. Bake for 30 to 35 minutes or until set. Cool
4. Serve with ice cream or whipped cream.
2. Blend in sugar, eggs, liqueur, flour, vanilla and salt. Beat until smooth.
3. Pour into the pie shell. Bake for 30 to 35 minutes or until set. Cool
4. Serve with ice cream or whipped cream.
