Double Peanut Fudge Recipe
If your family likes peanuts, why not check out this double peanut fudge recipe. I personally felt this peanut, crème and chocolate combo was delicious. Try it out!
Ingredients
| Sugar | 2 Cup (16 tbs) | |
| Milk | 2/3 Cup (16 tbs) | |
| 1 cup marshmallow crème | ||
| Creamy peanut butter | 1 Cup (16 tbs) | |
| Semi-sweet chocolate morsels package | 1 | |
| Vanilla extract | 1 Teaspoon | |
| Peanuts | 1/2 Cup (16 tbs), coarsely chopped | |
Directions
Combine sugar and milk in a heavy saucepan.
Cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (234°).
Remove from heat; add next 4 ingredients.
Stir until mixture is well blended; fold in peanuts.
Pour into a buttered 8-inch square pan.
Cool and cut into squares.
Cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (234°).
Remove from heat; add next 4 ingredients.
Stir until mixture is well blended; fold in peanuts.
Pour into a buttered 8-inch square pan.
Cool and cut into squares.
