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Double Chocolate Fantasy Bars Recipe
|Chocolate cake mix||18 1⁄2 Ounce (1 Package)|
|Vegetable oil||1⁄4 Cup (4 tbs)|
|Chopped nuts||1 Cup (16 tbs)|
|Canned milk||14 Ounce (Not Evaporated Milk, 1 Can)|
|Semi sweet chocolate chips||6 Ounce (1 Package)|
|Vanilla extract||1 Teaspoon|
Serving size: Complete recipe
Calories 4450 Calories from Fat 1927
% Daily Value*
Total Fat 212 g325.4%
Saturated Fat 60.3 g301.4%
Trans Fat 0 g
Cholesterol 251.2 mg
Sodium 4833 mg201.4%
Total Carbohydrates 593 g197.7%
Dietary Fiber 33.8 g135%
Sugars 346.5 g
Protein 67 g134%
Vitamin A 13% Vitamin C
Calcium 91.5% Iron 71.2%
*Based on a 2000 Calorie diet
In large mixer bowl, combine cake mix, oil and egg; beat on medium speed until crumbly.
Stir in nuts.
Reserving 1 1/2 cups crumb mixture, press remainder on bottom of greased 13x9-inch baking pan.
In small saucepan, combine remaining ingredients.
Over medium heat, cook and stir until chips melt.
Pour evenly over prepared crust.
Sprinkle reserved crumb mixture evenly over top.
Bake 25 to 30 minutes or until set.
Cut into bars.
Store loosely covered at room temperature.