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dosa Recipe Video

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Summary
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Dosa is a very popular Indian food; also know as Dosai, Dosay and Dosha in different parts of India. Dosa is basically a south Indian recipe but this is popular internationally. Dosa Recipe comes in many varieties, flavors and with various accompaniments. Dosa is normally eaten at breakfast.

Summary

Preparation Time10 MinCooking Time5 Min

Ready In15 MinDifficulty LevelEasy

Health IndexHealthyCuisineIndian

CourseBreakfastMethodFrying

SpecialityWeddingMain IngredientBatter

Recipe Story

while on a recent visit to usa i found making dosa very difficult because you dont get dished tavas and all the kitchens have electrical heating elements which are flat .. so i tried out a new method which works well .. i used a 13inch non stick griddle which has a rim.. and made in the method shown here i.e., you pour the batter sufficiently diluted into the preheated griddle and spread the batter around by rocking the griddle instead of using a laddle .. it works really better and now i make it by this method only ... it gives uniform thickness and perfectly circular dosas... incidentally the background music is from my sterio system ....