Di's Dipping Oil Recipe
Ingredients
| Olive oil | 1 Cup (16 tbs) | |
| Balsamic vinegar | 1/2 Cup (16 tbs) | |
| Parmesan cheese | 1/2 Cup (16 tbs), grated | |
| Dried basil | 1 1/2 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/2 Teaspoon | |
| 4 to 5 cloves garlic, peeled and pressed or minced | ||
| Crusty bread | ||
Directions
1. In a jar with a lid, combine oil, vinegar, cheese, basil, salt, pepper, and garlic. Stir, or cover and shake. Use, or cover and chill up to 1 month.
2. Mix oil to blend seasonings, and pour into small, shallow bowls or rimmed plates. Slice or tear bread into pieces and dip into oil to eat.
2. Mix oil to blend seasonings, and pour into small, shallow bowls or rimmed plates. Slice or tear bread into pieces and dip into oil to eat.
Chef
