Dilly tuna Cucumber Melt Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
SpecialityMain Ingredient

Ingredients

 Canned water packed tuna1 Can (10 oz), drained and flaked
 Mayonnaise1⁄4 Cup (4 tbs)
 Dried dill1⁄2 Teaspoon
 Cracked wheat bread slice4 , toasted
 Cucumber1 Small, thinly sliced
 Alfalfa sprouts1 Cup (16 tbs)
 Muenster cheese4 Ounce, cut into strips

Directions

In medium bowl, combine tuna, mayonnaise and dill; blend well.
Spread 1/4 cup tuna mixture on each toasted bread slice.
Top each with 1/4 of cucumber slices, 1/4 cup sprouts and 1/4 of the cheese.
Toast in toaster oven 3 to 5 minutes or until hot and cheese is melted.
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