Dilly Of A Shrimp Salad Recipe
Ingredients
| Shrimp | 1 Pound | |
| 1/2 onion, peeled and sliced | ||
| Water chestnuts | 1 15 Ounce, sliced | |
| 4 tsp. Low-Calorie Italian Dressing | ||
| Dill | 1 Teaspoon, dried | |
| Dill | 2 Teaspoon, chopped | |
| Romaine lettuce head | 1 | |
| Tomatoes | 3 | |
| 4 oz. mushrooms, sliced garnish parsley | ||
Directions
1. Drain and chill shrimp. Toss shrimp, onion, water chestnuts, and dressing. Sprinkle with dill.
