Dilly Of A Dip Recipe
Ingredients
| Commerical soup cream - 1 cup | ||
| Dill weed | 1 Teaspoon | |
| Onion powder | 1/8 Teaspoon | |
| Bon Appetit - 1 teaspoon | ||
| MSG - A dash | ||
Directions
MAKING
1) Mix together all the ingredients thoroughly.
2) Place the mixture in the fridge for a minimum of 1 1/2 hours so that the flavors can blend well.
SERVING
3) The Dilly of a Dip is best when served with chips, crackers or crisp raw vegetables. Also really good when served on hot baked potatoes.
1) Mix together all the ingredients thoroughly.
2) Place the mixture in the fridge for a minimum of 1 1/2 hours so that the flavors can blend well.
SERVING
3) The Dilly of a Dip is best when served with chips, crackers or crisp raw vegetables. Also really good when served on hot baked potatoes.
