Dill Toast Recipe
Ingredients
| Bread pieces | 8 , thinly sliced | |
| Margarine - 4 tablespoons, milk-free and softened | ||
| Dill | 4 Tablespoon, snipped | |
Directions
GETTING READY
1) Preheat oven to temperature of 300 degrees.
MAKING
2) From the bread remove the crusts.
3) Combine together the dill and margarine and spread the mxiture evenly on top of the bread.
4) Bake in preheated oven for about 15 minutes.
SERVING
5) Serve hot, preferrably with soup.
1) Preheat oven to temperature of 300 degrees.
MAKING
2) From the bread remove the crusts.
3) Combine together the dill and margarine and spread the mxiture evenly on top of the bread.
4) Bake in preheated oven for about 15 minutes.
SERVING
5) Serve hot, preferrably with soup.
