Dill Toast Recipe

Summary

Preparation Time20 MinCooking Time15 Min
Ready In35 MinDifficulty LevelEasy
Health IndexAverageServings4
CourseMethod
Main Ingredient

Ingredients

 Bread pieces8 , thinly sliced
 Margarine - 4 tablespoons, milk-free and softened
 Dill4 Tablespoon, snipped

Directions

GETTING READY
1) Preheat oven to temperature of 300 degrees.

MAKING
2) From the bread remove the crusts.
3) Combine together the dill and margarine and spread the mxiture evenly on top of the bread.
4) Bake in preheated oven for about 15 minutes.

SERVING
5) Serve hot, preferrably with soup.
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