Dill Green Tomato Pickles Recipe
Summary
Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelVery Easy
Ingredients
| Small firm green tomatoes | ||
| Garlic cloves | ||
| Celery stalks | ||
| Sweet green peppers, quartered | ||
| Water | 2 Quart | |
| Vinegar | 1 Quart | |
| Salt | 1 Cup (16 tbs) | |
| Dill to taste | ||
Directions
Pack tomatoes into sterilized quart jars.
To each jar, add 1 garlic clove, 1 celery stalk, and 4 quarters of green pepper.
Mix remaining ingredients and boil for 5 minutes.
Pour into filled jars and seal at once.
This amount of liquid fills about 6 quarts.
To each jar, add 1 garlic clove, 1 celery stalk, and 4 quarters of green pepper.
Mix remaining ingredients and boil for 5 minutes.
Pour into filled jars and seal at once.
This amount of liquid fills about 6 quarts.
Chef
