Dijon Grilled Pork Tenderloin Recipe

Summary

Health IndexAverageServings4
CuisineCourse
Method

Ingredients

 Garlic2 Clove (10 gm), finley minced
 Dijon mustard1 Tablespoon
 Ground ginger1 Tablespoon
 Lemon juice3 Tablespoon
 Olive oil1 Tablespoon
 Black pepper1 Tablespoon
 Salt1⁄2 Tablespoon
 Pork tenderloins24 Ounce
 Non fat cooking spray1

Nutrition Facts

Serving size

Calories 288 Calories from Fat 108

% Daily Value*

Total Fat 12 g18.6%

Saturated Fat 3 g14.8%

Trans Fat 0.1 g

Cholesterol 112.3 mg37.4%

Sodium 840.7 mg35%

Total Carbohydrates 8 g2.6%

Dietary Fiber 1.6 g6.2%

Sugars 1.1 g

Protein 36 g72.3%

Vitamin A 0.5% Vitamin C 11.7%

Calcium 3.7% Iron 18%

*Based on a 2000 Calorie diet

Directions

Remove any visible fat from the pork.
Lightly coat the grill with cooking spray and preheat for 5 minutes.
In a small bowl, combine the garlic, mustard, ginger, lemon juice, oil, pepper and salt.
Place the pork in the grill and generously brush with the Dijon mustard sauce.
Grill for 4-6 minutes.
Quantcast