Dijon Dill Sauce Recipe
Dijon Dill Sauce is simple to make. The skim milk, with mustard, and cornstarch makes the Dijon Dill Sauce perfect for seafood.
Ingredients
2/3 cup skim milk
1 tablespoon Dijon style mustard
2 teaspoons cornstarch
1 1/2 teaspoons snipped fresh dill or 1/2 teaspoon dried dill weed
1/8 teaspoon salt
Directions
Mix all ingredients for Dijon Dill Sauce in 2 cup microwavable measure.
Microwave uncovered on high, stirring every minute, until thickened, 2 to 3 minutes.
Microwave uncovered on high, stirring every minute, until thickened, 2 to 3 minutes.
