Dieter's Chocolate Pudding Recipe

Summary

Cooking Time20 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Sugar2⁄3 Cup (10.67 tbs)
 Cornstarch2 Tablespoon
 Unsweetened cocoa powder2 Tablespoon
 Salt1⁄8 Teaspoon
 Skim milk2 Cup (32 tbs)
 Egg yolks2 , slightly beaten
 Vanilla extract1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 971 Calories from Fat 114

% Daily Value*

Total Fat 13 g19.9%

Saturated Fat 5.8 g29.2%

Trans Fat 0 g

Cholesterol 379.5 mg126.5%

Sodium 507.4 mg21.1%

Total Carbohydrates 203 g67.8%

Dietary Fiber 10.2 g40.9%

Sugars 158.2 g

Protein 27 g53.1%

Vitamin A 9.3% Vitamin C 7.7%

Calcium 65% Iron 29.6%

*Based on a 2000 Calorie diet

Directions

In a medium saucepan, combine sugar, cornstarch, cocoa and salt.
Stir in skim milk and beaten egg yolks.
Stir constantly over medium heat until mixture comes to a boil; simmer 1 minute longer.
Remove from heat
Stir in vanilla.
Pour into a serving bowl.
Cover and cool.
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