Diet Cheese Cake Recipe
Ingredients
32 oz. carton creamed cottage cheese
Small glass water
1/2 tin crushed
Pineapple and the juice
6 squeezes artificial sweetener
2 tsp. vanilla
2 tsp. lemon juice
2 envelopes unflavored gelatin
2 eggs
Directions
Done in 2 halves in blender (makes it creamier).
Blend until liquefied.
Pour into 8" x 11" x 3" Pyrex pan (rectangular).
Mix 2 halves together in pan.
Bake in oven at 350° for 30 mins.
Sprinkle cinnamon (or more unsweetened pineapple juice for topping).
Put in refrigerator and let cool overnight.
Blend until liquefied.
Pour into 8" x 11" x 3" Pyrex pan (rectangular).
Mix 2 halves together in pan.
Bake in oven at 350° for 30 mins.
Sprinkle cinnamon (or more unsweetened pineapple juice for topping).
Put in refrigerator and let cool overnight.
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