Diabetic Cabbage Roll Recipe
Ingredients
| Tomato ketchup | 1 Teaspoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
| Cabbage leaf | 1 Large | |
| Ground beef | 90 Gram, browned | |
| Onion slice | 2 , minced | |
| Green pepper | To Taste, minced |
Nutrition Facts
Serving size: Complete recipe
Calories 396 Calories from Fat 217
% Daily Value*
Total Fat 24 g37.2%
Saturated Fat 8.9 g44.3%
Trans Fat 0 g
Cholesterol 63.5 mg21.2%
Sodium 511.6 mg21.3%
Total Carbohydrates 29 g9.7%
Dietary Fiber 5.5 g22.1%
Sugars 13.9 g
Protein 19 g37.1%
Vitamin A 0.8% Vitamin C 55.3%
Calcium 7.7% Iron 8.5%
*Based on a 2000 Calorie diet
Directions
2. Stir in seasonings (mixing well all the ingredients)
3. Place mixture in cabbage leaf.
4. Roll until mixture is completely covered (wrap well)
5. Pin with a toothpick.
5. Place in dish and bake at 350°F until cabbage is well cooked.
Serve Hot!
Chef
