Diabetic Orange Cookies Recipe
Ingredients
1-1/2 cups all-purpose flour
1 teaspoon baking powder
Sugar substitute equivalent to 3/4 cup sugar
2 teaspoons grated orange peel
1/4 teaspoon salt
1/8 teaspoon ground nutmeg
1/2 cup margarine spread (70% vegetable oil)
1/3 cup chopped raisins
1/4 cup egg substitute
2 tablespoons orange juice
Directions
In a medium bowl, combine the first six ingredients; mix well.
Cut in margarine until mixture resembles coarse crumbs.
Stir in raisins.
Add egg substitute and orange juice; mix well.
Drop by tea-spoonfuls onto baking sheets coated with non stick cooking spray.
Flatten with a fork dipped in flour.
Bake at 375° for 13-15 minutes.
Cut in margarine until mixture resembles coarse crumbs.
Stir in raisins.
Add egg substitute and orange juice; mix well.
Drop by tea-spoonfuls onto baking sheets coated with non stick cooking spray.
Flatten with a fork dipped in flour.
Bake at 375° for 13-15 minutes.
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