Devil's Food Cake Frosting Recipe
Summary
Preparation Time10 MinDifficulty LevelVery Easy
Ingredients
| Sugar | 1 1/2 Cup (16 tbs) | |
| Flour | 2 Tablespoon | |
| Eggs | 3 | |
| Milk | 3/4 Cup (16 tbs) | |
| Dates | 3/4 Cup (16 tbs), chopped | |
| Butter stick | 1 | |
| Vanilla | 1 Teaspoon | |
| Nuts - 1/2 to 1 cup | ||
Directions
MAKING
1) In a bowl, mix sugar and flour.
2) Add beaten eggs and milk to this.
3) Continue to add dates and butter.
4) Cook this mix, until thick.
5) Finally, add vanilla and nuts.
SERVING
6) Cool the frosting and spread on cake, as desired.
1) In a bowl, mix sugar and flour.
2) Add beaten eggs and milk to this.
3) Continue to add dates and butter.
4) Cook this mix, until thick.
5) Finally, add vanilla and nuts.
SERVING
6) Cool the frosting and spread on cake, as desired.
Chef
