Deviled Nuts Recipe
Deviled Nuts is a crunchy treat and kids just love it. It is the flavors blanched almonds together with butter, cooking and chilli powder that make the deviled nuts taste yum. Just give this yummy deviled nuts a try.
Ingredients
| Pecan halves | 1 1/2 Cup (16 tbs) | |
| Blanched almonds | 1 1/2 Cup (16 tbs) | |
| Butter | 1 Tablespoon, melted | |
| Cooking oil | 1 Tablespoon | |
| Celery salt | 2 Teaspoon | |
| Chili powder | 1 1/2 Teaspoon |
Directions
Preheat oven to 300°.
Place nuts in 13x9x2 inch baking pan.
Mix remaining ingredients and 1 teaspoon salt.
Drizzle over nuts; stir to coat.
Bake at 300° till almonds are lightly browned, 25 to 30 minutes; stir often.
Serve warm or cool.
Makes 3 cups.
Place nuts in 13x9x2 inch baking pan.
Mix remaining ingredients and 1 teaspoon salt.
Drizzle over nuts; stir to coat.
Bake at 300° till almonds are lightly browned, 25 to 30 minutes; stir often.
Serve warm or cool.
Makes 3 cups.
