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Deviled Ham Open Faced Sandwiches Recipe
|Deviled ham||4 1⁄2 Ounce (1 Can)|
|Dairy sour cream||1⁄4 Cup (4 tbs)|
|Dill weed||1⁄4 Teaspoon|
|Chopped cucumber pickle||3 Tablespoon|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Lemon juice||2 Teaspoon|
Serving size: Complete recipe
Calories 975 Calories from Fat 832
% Daily Value*
Total Fat 93 g143.2%
Saturated Fat 47.5 g237.7%
Trans Fat 0 g
Cholesterol 270.9 mg
Sodium 1888.5 mg78.7%
Total Carbohydrates 11 g3.5%
Dietary Fiber 0.75 g3%
Sugars 8.8 g
Protein 29 g58.2%
Vitamin A 38% Vitamin C 10.3%
Calcium 10% Iron 5%
*Based on a 2000 Calorie diet
Cream the butter with the lemon juice until fluffy.
Spread on bread which has been trimmed and cut into assorted shapes.
Spread about 1 tea spoon of the filling on each buttered piece of bread.
Garnish each sandwich with a top slice of a small, fresh strawberry with hull.