Deviled Ham Burgers Recipe
This Deviled Ham Burgers will mesmerize any eater, be it fussy or easy. This Deviled Ham Burgers, when served as a Side Dish will always bring cheer to your table. This dish is a superior Low Calorie dish. Never ever miss out on this great Deviled Ham Burgers recipe.
Ingredients
See In Directions
Directions
In bowl combine 1 beaten egg, 1/3 cup skim milk, 1/2 cup soft bread crumbs, and 1/4 cup chopped green onion.
Add 2 cups ground cooked ham; mix well.
Shape into 6 patties.
Brown patties on both sides in 1 tablespoon butter.
Place patties atop 3 English muffins, split and toasted.
Top with 12 thin slices unpeeled cucumber and 2 or 3 radishes, thinly sliced.
Pass hot Horseradish Sauce: In saucepan melt 2 tablespoons butter.
Stir in 2 tablespoons all-purpose flour and 1/4 teaspoon salt.
Add 1 1/3 cups skim milk.
Cook and stir till thick and bubbly.
Remove from heat; stir in 1 teaspoon prepared horseradish.
Add 2 cups ground cooked ham; mix well.
Shape into 6 patties.
Brown patties on both sides in 1 tablespoon butter.
Place patties atop 3 English muffins, split and toasted.
Top with 12 thin slices unpeeled cucumber and 2 or 3 radishes, thinly sliced.
Pass hot Horseradish Sauce: In saucepan melt 2 tablespoons butter.
Stir in 2 tablespoons all-purpose flour and 1/4 teaspoon salt.
Add 1 1/3 cups skim milk.
Cook and stir till thick and bubbly.
Remove from heat; stir in 1 teaspoon prepared horseradish.
