Quick Deviled Eggs Recipe

Summary

Health IndexAverageCuisine
Interest Group

Ingredients

 Hard-cooked eggs3
 Mayonnaise/Salad dressing2 Tablespoon
 Prepared mustard1⁄2 Teaspoon
 Salt1⁄8 Teaspoon
 Pepper1 Dash

Nutrition Facts

Serving size: Complete recipe

Calories 481 Calories from Fat 377

% Daily Value*

Total Fat 42 g64.3%

Saturated Fat 7.7 g38.7%

Trans Fat 0 g

Cholesterol 746.5 mg248.8%

Sodium 624.7 mg26%

Total Carbohydrates 2 g0.7%

Dietary Fiber 0.09 g0.37%

Sugars 1.9 g

Protein 22 g43.3%

Vitamin A 20.1% Vitamin C 0.06%

Calcium 8.7% Iron 11.5%

*Based on a 2000 Calorie diet

Directions

Cut eggs lengthwise into halves.
Slip out yolks; mash with fork.
Mix in remaining ingredients.
Fill whites with yolk mixture, heaping it up lightly.
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