Deviled Eggs With Blue Cheese Recipe
Ingredients
| Hard cooked eggs | 6 | |
| Prepared horseradish | 1 Teaspoon | |
| Mayonnaise | 1⁄4 Cup (4 tbs) | |
| Prepared mustard | 1⁄2 Teaspoon | |
| Blue cheese | 1⁄4 Cup (4 tbs), crumbled |
Nutrition Facts
Serving size: Complete recipe
Calories 1017 Calories from Fat 782
% Daily Value*
Total Fat 87 g133.8%
Saturated Fat 19.9 g99.4%
Trans Fat 0 g
Cholesterol 1508.6 mg502.9%
Sodium 1079.2 mg45%
Total Carbohydrates 5 g1.7%
Dietary Fiber 0.25 g0.99%
Sugars 4.4 g
Protein 49 g97.3%
Vitamin A 44% Vitamin C 2.1%
Calcium 31% Iron 23.4%
*Based on a 2000 Calorie diet
Directions
Remove yolks, put into Osterizer container, and add remaining ingredients.
Cover and process at PUREE until smooth.
Heap into whites.
Garnish with paisley bits and paprika.
