Delicious Deviled Eggs Recipe Video
Summary
Ingredients
| Hard-boiled eggs | 6 , peeled and sliced half-lengthwise | |
| Fat free yogurt | 2 Tablespoon | |
| Mayonnaise | 1 Tablespoon | |
| Dijon mustard | 1 1⁄2 Teaspoon | |
| Fresh dill | 2 Teaspoon, chopped | |
| Salt and pepper | To Taste | |
| Cayenne pepper | 3 Pinch |
Nutrition Facts
Serving size
Calories 117 Calories from Fat 78
% Daily Value*
Total Fat 9 g13.3%
Saturated Fat 2.1 g10.7%
Trans Fat 0 g
Cholesterol 244.2 mg81.4%
Sodium 147.8 mg6.2%
Total Carbohydrates 2 g0.5%
Dietary Fiber 0.12 g0.5%
Sugars 1.3 g
Protein 8 g15.2%
Vitamin A 12% Vitamin C 2.9%
Calcium 4.2% Iron 4.5%
*Based on a 2000 Calorie diet
Directions
1. In a bowl, take all the egg yolks.
2. Add Greek yogurt, real mayo and Dijon mustard to it and mix well.
3. Add a pinch of salt, fresh black pepper and dill leaves. Mix it well. Check for seasoning.
4. Fill each egg white half with a heaped tablespoon of the yolk mixture.
SERVING
5. To serve Delicious devilled eggs, sprinkle with cayenne pepper or paprika.
