Deviled Eggs Recipe
Ingredients
| Hard cooked eggs | 6 | |
| Mayonnaise | 2 Tablespoon | |
| Mustard | 1 Teaspoon | |
| Salt | 1⁄2 Teaspoon | |
| Paprika | 1⁄4 Teaspoon | |
| Pepper | 1 Dash | |
| Chopped sweet pickle | 1 Tablespoon | |
| Chopped stuffed olives | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 807 Calories from Fat 568
% Daily Value*
Total Fat 63 g97.5%
Saturated Fat 13.4 g67.1%
Trans Fat 0 g
Cholesterol 1471.7 mg490.6%
Sodium 1930.4 mg80.4%
Total Carbohydrates 12 g4%
Dietary Fiber 1.2 g4.9%
Sugars 9.1 g
Protein 44 g88.9%
Vitamin A 53.3% Vitamin C 1.7%
Calcium 21.4% Iron 32.9%
*Based on a 2000 Calorie diet
Directions
Remove yolks; mash with fork.
Add all remaining ingredients; blend well.
Stuff whites with yolk mixture.
Garnish with a dash of paprika, additional olives or a sprig of parsley.
Chill before serving.
Chef
