Deviled Eggs Recipe

Deviled Eggs is something you can confidently add to your party menu. These Deviled Eggs packs in the richness of eggs, olive, mayonnaise and seasonings. Just check out the recipe of the rich tasting Deviled Eggs.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings1CuisineAmerican
CourseSide Dish

Ingredients

 
6 hard-cooked eggs
 
1/2 teaspoon dry mustard or 1 teaspoon prepared mustard
 
1/4 teaspoon salt
 
Dash pepper
 
1/4 cup chopped ripe olives, if desired
 
3 tablespoons mayonnaise or salad dressing
 
1 teaspoon vinegar
 
1/4 teaspoon Worcestershire sauce,if desired
 
Paprika

Directions

Cool hard cooked eggs; shell and halve lengthwise.
Carefully lift out yolks and place in bowl.
Mash yolks with fork and add remaining ingredients except paprika; mix until fluffy.
Fill egg whites with yolk mixture.
Sprinkle with paprika.

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