Deviled Egg Recipe
This Deviled Egg recipe is my favorite. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious Deviled Egg . As you know that Deviled eggs or eggs mimosa are a common dish in France and the United States.They are served as a side dish and are a common holiday or party food.
You should try this Deviled Egg recipe.
Ingredients
3 eggs
1/2 tsp prepared mustard
1/4 tsp dill
2 tbsp mayonnaise
1/4 tsp white pepper
1/4 tsp paprika
salt to taste
1 tsp milk
Directions
Step1- Boil the eggs
Step2-Peel under cold running water. Slice eggs in half. Place egg whites on a plate or serving tray rinsed and dried.
Step3-Mash egg yolks with a fork and add all ingredients except for paprika.
Step4-Fill each half about a teaspoon and sprinkle with paprika. Cover and refrigerate up to 20 hours.
Step2-Peel under cold running water. Slice eggs in half. Place egg whites on a plate or serving tray rinsed and dried.
Step3-Mash egg yolks with a fork and add all ingredients except for paprika.
Step4-Fill each half about a teaspoon and sprinkle with paprika. Cover and refrigerate up to 20 hours.
Comments
Comments: 4 |
Add a Comment
Ganesh Dutta says :
Hey chef allen,
I have tried this Deviled Egg Recipe yesterday , it turn out great.It is absolutely delicious dish. Creamy flavour of
this dish is really amazing.
But as per my knowledge this is a very popular German side dish.Really It is a great side dish.
Posted on: 9 February 2008 - 6:25am
alok says :
Thanks for posting this deviled egg recipe chef. I would also like to hang out with you and your friends some time to enjoy this deviled egg.
Posted on: 9 February 2008 - 3:53am
butterbites says :
Love deviled eggs. There are many different fillings that you can use to make your eggs. The best deviled eggs I had had crab meat in them. I forget the exact list of ingredients but I am sure the recipe was very similar to this one.
Posted on: 1 February 2008 - 2:24am
Ganesh Dutta says :
Hey Allen,
It is absolutely delicious recipe.I will try this recipe very soon.
Posted on: 28 January 2008 - 11:05am
