Deviled Raisins Recipe
Ingredients
| Raisins | 1 pound | |
| Salad oil | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Chili powder | ||
Directions
In a saucepan, combine raisins and oil.
Cook about 10 minutes or until raisins are plump.
Drain on absorbent paper.
Sprinkle with salt and chili powder.
Cook about 10 minutes or until raisins are plump.
Drain on absorbent paper.
Sprinkle with salt and chili powder.
