Deviled Chicken Recipe
Ingredients
| Chicken - 1 cup, cooked and diced | ||
| Almonds | 1/4 Cup (16 tbs), slivered | |
| Small onion | 1 | |
| Mayonnaise | 1/2 Cup (16 tbs) | |
| Eggs - 2 to 3, hard cooked | ||
| Rice | 1 Cup (16 tbs), cooked | |
| Cream of mushroom soup - 1 can | ||
| Salt | To Taste | |
| Lemon juice | 1 Teaspoon | |
| Celery | 3/4 Cup (16 tbs), diced | |
| Potato chips - As desired, crushed | ||
| Paprika - As desired | ||
Directions
GETTING READY
1) Preheat the oven to 375 degrees.
MAKING
2) In a buttered casserole or pan, place the ingredients.
3) Mix well and top with crushed potato chips.
4) For color, add paprika.
5) Bake in the oven for 30 to 45 minutes.
SERVING
6) A perfect dish for a quick lunch is ready.
1) Preheat the oven to 375 degrees.
MAKING
2) In a buttered casserole or pan, place the ingredients.
3) Mix well and top with crushed potato chips.
4) For color, add paprika.
5) Bake in the oven for 30 to 45 minutes.
SERVING
6) A perfect dish for a quick lunch is ready.
Chef
