Deviled Cheddar Recipe

Summary

Preparation Time5 MinDifficulty LevelEasy
Health IndexAverageServings12
CuisineCourse
DishMain Ingredient
Interest Group

Ingredients

 Sharp cheddar cheese10 Ounce, grated
 Cream cheese8 Ounce, softened (1 Package)
 Onion1⁄2 , minced
 Chili sauce1⁄4 Cup (4 tbs)
 Worcestershire sauce1 Tablespoon
 Prepared mustard1 Tablespoon
 Margarine/1/4 cup mayonnaise1⁄4 Cup (4 tbs)
 Rye bread slice/Pumpernickel bread24

Nutrition Facts

Serving size

Calories 323 Calories from Fat 162

% Daily Value*

Total Fat 19 g29.7%

Saturated Fat 8.8 g43.9%

Trans Fat 0 g

Cholesterol 45.8 mg

Sodium 591 mg24.6%

Total Carbohydrates 26 g8.7%

Dietary Fiber 3.1 g12.3%

Sugars 3 g

Protein 11 g22.8%

Vitamin A 13.5% Vitamin C 1.8%

Calcium 22.5% Iron 9%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients except bread; mix well.
Divide among 1 2 slices bread; top with remaining 12 slices.
Makes 12 servings.
Quantcast