Dessert Fritter Batter Recipe
Summary
Ingredients
| Flour | 1 1⁄2 Cup (24 tbs), sifted | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Baking powder | 2 Teaspoon | |
| Salt | 3⁄4 Teaspoon | |
| Eggs | 2 | |
| Milk | 3⁄4 Cup (12 tbs) | |
| Cooking oil | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1258 Calories from Fat 287
% Daily Value*
Total Fat 32 g49.7%
Saturated Fat 8.7 g43.4%
Trans Fat 0 g
Cholesterol 439.9 mg146.6%
Sodium 2454.3 mg102.3%
Total Carbohydrates 205 g68.4%
Dietary Fiber 5.1 g20.3%
Sugars 60.1 g
Protein 37 g74.8%
Vitamin A 13.2% Vitamin C
Calcium 101% Iron 65.1%
*Based on a 2000 Calorie diet
Directions
1. Into a bowl, sift together flour, sugar, baking powder and salt; keep aside.
MAKING
2. Into a blender jar with stirring blades, put together egg, milk and oil; process for 5 seconds until ingredients are well mixed.
3. Add dry ingredients and process at low speed for 5-8 seconds until mixture is smooth.
SERVING
4. Use Dessert Fritter Batter for making fruit fritters.
Chef
