Dempsey Recipe
Ingredients
| Pernod - 1/2 teaspoonful | ||
| Grenadine | 1 | |
| Brandy - 1/3 gill | ||
| Dry Gin - 1/6 gill | ||
| Broken Ice - 1/2 shakerful | ||
Directions
MAKING
1. In a shaker, add broken ice to fill it halfway and then add the pernod.
2. Further, add the grenadine, the brandy and the gin.
3. Shake up the shaker well.
4. Strain the drink using a strainer into a cocktail glass.
SERVING
5. Serve at once the cocktail with plenty of kick in it.
1. In a shaker, add broken ice to fill it halfway and then add the pernod.
2. Further, add the grenadine, the brandy and the gin.
3. Shake up the shaker well.
4. Strain the drink using a strainer into a cocktail glass.
SERVING
5. Serve at once the cocktail with plenty of kick in it.
Chef
