Demitasse Recipe
This is a kick ass Demitasse recipe which will knockout anyone who drinks it. Excuse my French please. When it comes to preparing I am my worst critic. Please comment and let me know how nice this Demitasse is.
Ingredients
In Directions
Directions
Prepare coffee, using 1/4 cup ground coffee for each 3/4 cup water.
Serve with a twist of lemon peel.
Sugar may be used but cream is usually shunned.
Serve with a twist of lemon peel.
Sugar may be used but cream is usually shunned.
