Deluxe Cheese Cake Recipe
This Deluxe Cheese Cake is an exquisite and incredibly tasty to serve for any occasion. The recipe for is amazingly simple and can be made in no time. Do try it this Deluxe Cheese Cake and let me know how it turned out for you!
Ingredients
1 cup sifted flour
1/4 cup sugar
1 teaspoon grated lemon rind
1/4 teaspoon vanilla
1 egg yolk
1/2 cup butter
Directions
Combine flour, sugar, lemon rind and vanilla.
Make a well in the center and add egg yolk and butter; blend together.
Wrap in waxed paper and chill in refrigerator 1 hour.
Roll about 1/3 of the dough between floured pieces of waxed paper into a circle 91/2 inches in diameter and 1/8 inch thick.
Place on bottom of a spring form pan and trim to fit pan.
Bake in a hot oven (400°F.) about 10 minutes, or until light, golden brown.
Cool.
Butter sides of pan and place over filled base.
Roll remaining dough to a rectangle 4 inches wide and 15 inches long.
Cut in half lengthwise.
Line sides of pan with cookie strips.
Make a well in the center and add egg yolk and butter; blend together.
Wrap in waxed paper and chill in refrigerator 1 hour.
Roll about 1/3 of the dough between floured pieces of waxed paper into a circle 91/2 inches in diameter and 1/8 inch thick.
Place on bottom of a spring form pan and trim to fit pan.
Bake in a hot oven (400°F.) about 10 minutes, or until light, golden brown.
Cool.
Butter sides of pan and place over filled base.
Roll remaining dough to a rectangle 4 inches wide and 15 inches long.
Cut in half lengthwise.
Line sides of pan with cookie strips.
