Deluxe Bean Casserole Recipe

Deluxe Bean Casserole is a delicious and filling dish that I often prepare on weekend morns. They are easy to make and simply delicious. Try the Deluxe Bean Casserole yourself and you will understand what I am talking about.

Summary

Difficulty LevelEasyServings8
CuisineVegetarian
Main Ingredient

Ingredients

 Frozen french style green beans18 Ounce
 Canned bean sprouts15 Ounce, rinsed and drained
 Condensed cream of mushroom soup10 3⁄4 Ounce
 Soy sauce1 Tablespoon
 Salt1 Teaspoon
 Canned french fried onions1 Cup (16 tbs)

Nutrition Facts

Serving size

Calories 99 Calories from Fat 36

% Daily Value*

Total Fat 4 g6.1%

Saturated Fat 0.23 g1.1%

Trans Fat 0 g

Cholesterol 1.1 mg0.4%

Sodium 500.6 mg20.9%

Total Carbohydrates 13 g4.2%

Dietary Fiber 3.2 g13%

Sugars 4.6 g

Protein 3 g6.5%

Vitamin A 0.3% Vitamin C 12.6%

Calcium 1.8% Iron 4.4%

*Based on a 2000 Calorie diet

Directions

Heat oven to 350°.
Rinse beans with small amount of running cold water to separate and remove ice crystals; drain.
Mix all ingredients except onions in ungreased 2 quart casserole.
Bake uncovered 25 minutes.
Top with onions; bake 5 minutes longer.
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