Deluxe Turkey Club Pizza Recipe
Ingredients
| 1 tube (10 ounces) refrigerated pizza crust | ||
| Sesame seeds | 1 Tablespoon | |
| Mayonnaise | 1/4 Cup (16 tbs) | |
| Lemon peel | 1 Teaspoon, grated | |
| Tomato | 1 Medium, thinly sliced | |
| Cooked turkey | 1/2 Cup (16 tbs), cubed | |
| 4 bacon strips, cooked and crumbled | ||
| Mushrooms | 2 Medium, thinly sliced | |
| Onion | 1/4 Cup (16 tbs), chopped | |
| Shredded monterey jack cheese | 1/2 Cup (16 tbs) | |
Directions
Unroll pizza dough and press onto a greased 12-in pizza pan; build up edges slightly.
Sprinkle with sesame seeds.
Bake at 425° for 12-14 minutes or until edges are lightly browned.
Combine mayonnaise and lemon peel; spread over crust.
Top with tomato, turkey, bacon, mushrooms, onion and cheese.
Bake for 6-8 minutes or until cheese is melted.
Cut into slices.
Sprinkle with sesame seeds.
Bake at 425° for 12-14 minutes or until edges are lightly browned.
Combine mayonnaise and lemon peel; spread over crust.
Top with tomato, turkey, bacon, mushrooms, onion and cheese.
Bake for 6-8 minutes or until cheese is melted.
Cut into slices.
Chef
