Delmonico Recipe
Summary
Preparation Time10 MinDifficulty LevelEasy
Health IndexJust EnjoyServings1
Ingredients
| Ice cubes - 3 to 4 | ||
| Angostura bitters - 2 to 3 drops | ||
| French dry vermouth | 30 Milliliter | |
| Sweet Italian vermouth - 30ml | ||
| Brandy - 30m | ||
| Gin | 60 Milliliter | |
| Fresh lemon rind - 1, sliced | ||
Directions
GETTING READY
1. Chill a martini glass in the refrigerator.
MAKING
2. In a glass jug, add ice cubes, angostura bitters, dry French vermouth, sweet Italian vermouth, brandy and gin.
3. Consistently stir the liquids together without splashing
SERVING
4. Into the chilled martini glass, strain the contents of the glass jug.
5. Garnish with a twisted lemon rind dropped in the drink and serve chilled.
1. Chill a martini glass in the refrigerator.
MAKING
2. In a glass jug, add ice cubes, angostura bitters, dry French vermouth, sweet Italian vermouth, brandy and gin.
3. Consistently stir the liquids together without splashing
SERVING
4. Into the chilled martini glass, strain the contents of the glass jug.
5. Garnish with a twisted lemon rind dropped in the drink and serve chilled.
Chef
