Delicious Bread Stuffing Recipe
Ingredients
| Dry bread crumbs | 8 Cup (16 tbs) | |
| Eggs | 2 | |
| Carrots | 2 Cup (16 tbs) | |
| Small onions - 2, coarsely ground | ||
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Pork sausage - 1/2 lb. bulk | ||
| Round steak | 1/2 Pound | |
| Goose heart, liver and gizzard, ground together | ||
| Sage | 1 Teaspoon | |
| Sweet marjoram | 1/2 Teaspoon | |
| Cinnamon | 1/8 Teaspoon | |
| Nutmeg | 1/8 Teaspoon | |
| Salt | 2 Teaspoon | |
Directions
MAKING
1. Blend all the ingredients together and then use this to stuff a chicken or a goose.
SERVING
2. Make 12 cups that ought to be enough for a 10 to 12 lb bird
1. Blend all the ingredients together and then use this to stuff a chicken or a goose.
SERVING
2. Make 12 cups that ought to be enough for a 10 to 12 lb bird
Chef
